restaurants and food by foodfever

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Butchers

Supporting your local butcher usually means better quality meat and a better life for the animals. A good butcher will always be happy to answer your questions so make sure you ask where the meat comes from.

If your budget is tight then simply buy less meat. Go for quality, not quantity.


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A Few Suggestions

Traditional Meats of Thornbury, 3 Horseshoe Lane, Bristol, Avon, BS35

Butcher
Supplier of the finest West Country beef & lamb, Somerset pork, local free range poultry, faggots, sausages and cooked meats.

Houghton’s Butchers, 97 Raines Avenue, Worksop, Nottinghamshire, S81

Butcher
We are traditional butchers catering for today’s discerning customer.

Edge & Son, 61 New Chester Road, Birkenhead, Merseyside, CH62

Butcher
Edge & Son Butchers was established in 1844.

Chris’s Family Butchers, 98 Stirling Street, Alva, Clackmannanshire, FK12

Butcher
A local butchers shop in a rural location on Alva’s main street, close to post office.

 
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